Year: 2019, for Pepi de Boissieu.

Pepi's kitchen is a very easy and very difficult exercise. As a food designer, her kitchen is her sanctuary, and almost unintentionally, that's how it turned out. It's a kitchen based on conversations, where the content and the container form a better team than ever.

It's very green, very solid wood (beech mostly) and for some reason, not sought after, it kindly reminds us of the interior of a ship.

Year: 2020, together with Claudia Roselló and David Martí. Produced by Mobles114.

Black ceramics are obtained through the oxidation of the iron present in the clay during firing. This process is carried out by sealing the kiln once the wood combustion is finished, retaining the smoke and letting it rest for about 15 days. It is an ancient technique, practically disappeared.

Starting from this firing process, a series of pieces were designed and finished with this technique. The Foscas collection arises from the selection of molds from a rotary press and extrusions of existing basic pieces, making use of the most industrial part of the ceramic process.

Year: 2017, together with Ester Morro.

Frontón is simply a small refuge with the bare essentials for spending a few days on the island of Mallorca.